in every home,
on every table

From the hot sauce on your eggs to the grape leaves at Friday lunch, Rana has been part of the meals that bring people together.

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At 26 – 30, JAN 2026, in World Trade Center
Hall: 3 – Stand No.: B3-3

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A pantry built by a family, for every family.

Since 1992

Rana started in a home kitchen, with recipes passed down the way good ones always are, by watching, tasting, and asking how much salt is "enough." Today our bottles sit in every house across the region, but the idea hasn't changed, make the sauce the way you'd make it for the people you love.

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GLOBAL EXPORT

We Export Our Products
Around The World

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Countries

Yemen

Oman

UAE

Qatar

Bahrain

Kuwait

Iraq

Jordan

Palestine

Lebanon

Turkey

Egypt

Sudan

Libya

Djibouti

Ethiopia

South Sudan

Yemen

Oman

UAE

Qatar

Bahrain

Kuwait

Iraq

Jordan

Palestine

Lebanon

Turkey

Egypt

Sudan

Libya

Djibouti

Ethiopia

South Sudan

Yemen

Oman

UAE

Qatar

Bahrain

Kuwait

Iraq

Jordan

Palestine

Lebanon

Turkey

Egypt

Sudan

Libya

Djibouti

Ethiopia

South Sudan

Uganda

Somalia

Mauritania

Mali

South Africa

Sweden

United Kingdom

Netherlands

Germany

France

Austria

Bosnia & Herzegovina

Afghanistan

China

Brunei

Malaysia

Australia

Uganda

Somalia

Mauritania

Mali

South Africa

Sweden

United Kingdom

Netherlands

Germany

France

Austria

Bosnia & Herzegovina

Afghanistan

China

Brunei

Malaysia

Australia

Uganda

Somalia

Mauritania

Mali

South Africa

Sweden

United Kingdom

Netherlands

Germany

France

Austria

Bosnia & Herzegovina

Afghanistan

China

Brunei

Malaysia

Australia

Recipes

What to cook for lunch

Tuna Pasta The Kids Will Finish

Slow-cooked basmati, hand-selected spices, and a finish of Rana tomato paste. The dish that closes every Friday lunch

Prep Time

45 min

Prep Time

45 min

Servings

8 people

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